Sweet and Spicy Sriracha Wings



Ready In:

4 hours

Pain Is Good Sriracha hot sauce


Pain Is Good Sriracha hot sauce

6-10 wings

½ cup Pain Is Good Sriracha hot sauce

1/3 cup melted butter

1/3 cup Pain Is Good Sriracha hot sauce


Marinate the wings in the ½ cup of hot sauce for at least 3 hours.

Grill, roast, fry, airfry.  Cook however you prefer.

Melt the 1/3 cup of butter and mix in the 1/3 cup of hot sauce.  

Bring the butter and Sriracha mixture to a quick boil and remove from heat.

Toss wings in the butter and Sriracha mixture.

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SPicin foods

Spicin Foods has been crafting one-of-a-kind sauces, marinades, and salsas for palettes of all preferences for more than 20 years. As a leading manufacturer in the development and production of food goods, we use the Micro-Batch™ process to ensure a premium quality product each time. We not only develop our own signature brands, but we also provide best-in-class co-packing and private label services for partners around the world.


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